Oil and Grease Trap (OGT)

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Overview :

Oil and Grease Traps (OGT) are essential for separating fats, oils, grease (FOG), and solid particles from wastewater before it enters drainage and sewage systems. These traps are widely used in commercial kitchens, restaurants, hotels, and food processing industries to prevent blockages, reduce environmental contamination, and comply with wastewater discharge regulations. Greenshield Enviro’s OGT solutions offer high-efficiency separation, easy maintenance, and long-term reliability, ensuring smooth wastewater management while minimizing operational disruptions.

Key Features :

Process Flow :

Inlet Water Collection

Wastewater containing grease, oil, and solids enters the trap.

Separation Process

FOG rises to the surface while solids settle at the bottom.

Effluent Discharge

Clean water exits the system into the drainage or sewage network.

Periodic Cleaning

Grease and sludge are removed manually or via an automatic system.

Applications :

Commercial kitchens and restaurants

Hotels, resorts, and food courts

Food processing units and industrial kitchens

Hospitals, schools, and corporate cafeterias

Municipal wastewater treatment facilities

Performance Highlights :

Operation Capabilities :

Reviews :

The OGT system has significantly reduced our drainage blockages and saved us from costly repairs.

Restaurant Owner

Highly effective and easy to maintain. Compliance with wastewater regulations is much easier now.

Hotel Facilities Manager

Warranty & Support :

1-Year Warranty on Major Components

Dedicated Technical Support & 24/7 Assistance

Annual Maintenance Contracts (AMC) Available Post Warranty

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